5WCZ image
Deposition Date 2017-07-03
Release Date 2018-03-28
Last Version Date 2023-10-04
Entry Detail
PDB ID:
5WCZ
Keywords:
Title:
Crystal Structure of Wild-Type MalL from Bacillus subtilis with TS analogue 1-deoxynojirimycin
Biological Source:
Source Organism:
Host Organism:
Method Details:
Experimental Method:
Resolution:
1.58 Å
R-Value Free:
0.19
R-Value Work:
0.16
R-Value Observed:
0.17
Space Group:
P 1 21 1
Macromolecular Entities
Structures with similar UniProt ID
Protein Blast
Polymer Type:polypeptide(L)
Molecule:Oligo-1,6-glucosidase 1
Gene (Uniprot):malL
Chain IDs:A, B
Chain Length:586
Number of Molecules:2
Biological Source:Bacillus subtilis
Primary Citation
Dynamical origins of heat capacity changes in enzyme-catalysed reactions.
Nat Commun 9 1177 1177 (2018)
PMID: 29563521 DOI: 10.1038/s41467-018-03597-y

Abstact

Heat capacity changes are emerging as essential for explaining the temperature dependence of enzyme-catalysed reaction rates. This has important implications for enzyme kinetics, thermoadaptation and evolution, but the physical basis of these heat capacity changes is unknown. Here we show by a combination of experiment and simulation, for two quite distinct enzymes (dimeric ketosteroid isomerase and monomeric alpha-glucosidase), that the activation heat capacity change for the catalysed reaction can be predicted through atomistic molecular dynamics simulations. The simulations reveal subtle and surprising underlying dynamical changes: tightening of loops around the active site is observed, along with changes in energetic fluctuations across the whole enzyme including important contributions from oligomeric neighbours and domains distal to the active site. This has general implications for understanding enzyme catalysis and demonstrating a direct connection between functionally important microscopic dynamics and macroscopically measurable quantities.

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